THE 10 BEST Kitchen Exhaust Cleaning Services in PORTLAND, OR

Business NameKey ServicesBest ForAddressHoursPS Rating
Oregon Hood CleaningHood cleaning, fan repair, filter replacement, rooftop grease containment24/7 emergency serviceServices Portland metro area24/74.7/5
Silver Lining Hood CleanersComplete exhaust system cleaning, filter exchange, access panel installationCertified technicians and detailed reporting9145 SE 64th Ave, Portland, OR 97206Mon-Fri: 8:00 AM – 4:00 PM4.8/5
HOODZ of ClackamasHood cleaning, equipment cleaning, pressure washing, filter programsMulti-location commercial kitchens2050 Beavercreek Rd Ste 101-119, Oregon City, OR 97045Mon-Fri: Business hours4.6/5
Bare Metal StandardKitchen exhaust cleaning, duct inspection, commercial kitchen cleaningLarge facilities and sports arenasServices Portland and surrounding areasBusiness hours4.5/5
American Hood CleaningExhaust system cleaning, hood inspections, routine maintenanceRegularly scheduled cleaningsServices Portland metroBy appointment4.4/5
Metropolitan ServicesHood cleaning, equipment cleaning, carpet cleaning, fire suppressionFull-service commercial kitchen maintenanceBased in Portland, ORBusiness hours4.3/5
Pro Hood Cleaning PortlandRestaurant hood cleaning, duct cleaning, exhaust fan cleaningPortland fire code complianceServices Portland areaBy appointment4.5/5
Boyz in the Hood LLCCommercial kitchen exhaust cleaning, hood system inspectionVeteran-owned quality serviceServices within 100 miles of PortlandMon-Thu: 24 hours4.4/5
Safe KitchensCommercial kitchen deep cleaning, degreasing, sanitizationComprehensive kitchen cleaningServices Portland metro areaBy appointment4.2/5
Better Air NorthwestAir duct cleaning, dryer vent cleaning, hood exhaust cleaningResidential and commercial ventilation206 SE 45th Ave, Portland, OR 97215Mon-Fri: 7:00 AM – 5:00 PM4.9/5

#1. Oregon Hood Cleaning – Best for 24/7 Emergency Service

Key Highlights:

  • Certified by IKECA and Portland Fire Bureau with specialized training
  • Complete system cleaning from rooftop to cooktop including fans and ducts
  • Available 24/7 for emergency service and scheduled maintenance

Oregon Hood Cleaning stands out as a top choice for commercial kitchens throughout Portland. Their technicians hold certifications from both the International Kitchen Exhaust Cleaning Association and the Portland Fire Bureau, which means they understand local fire codes inside and out. They service over 4,500 locations across Oregon and Washington.

The company handles everything from hood cleaning to fan repair and filter replacement. They also install exhaust fan hinges and access panels to keep your system up to code. Their 24/7 availability makes them perfect for restaurants that need emergency service or prefer overnight cleaning. They are fully insured, bonded, and licensed, giving you peace of mind. Their comprehensive service includes rooftop grease containment systems that protect your roof from damage.

#2. Silver Lining Hood Cleaners – Best for Certified Technicians and Detailed Reporting

Key Highlights:

  • Certified technicians trained and tested by Portland Fire Bureau
  • Digital photo documentation of all cleaning work
  • Part of the national Uni-Serve USA hood cleaning cooperative

Silver Lining Hood Cleaners has built a solid reputation in Portland for thorough, professional service. Their technicians go through rigorous training and certification programs to meet both Portland and Vancouver fire department standards. They use an innovative foam chemical application that breaks down grease effectively while using minimal water.

What sets them apart is their comprehensive after-service reporting. They take digital photos of your entire exhaust system and provide web links so you can see exactly what was cleaned. This documentation is invaluable for health inspections and insurance requirements. They offer flexible billing options including monthly, per-service, or annual plans with a 5% discount. The company also provides filter exchange programs, access panel installation, and rooftop grease containment solutions. Their customer portal gives you 24/7 access to your service history and job photos.

#3. HOODZ of Clackamas – Best for Multi-Location Commercial Kitchens

Key Highlights:

  • Over 50 years of combined experience in the industry
  • Before and after photo reports for every service
  • State-of-the-art scheduling software for compliance tracking

HOODZ of Clackamas brings national expertise to the Portland area with their proven systems and processes. They are part of the larger HOODZ International network, which means they have access to the best practices and training from across the country. Their scheduling software automatically tracks your cleaning schedule to keep you in compliance.

The company takes pride in cleaning the entire exhaust system, not just the visible parts. They provide detailed before and after photo reports so you can verify that even the hard-to-reach areas have been thoroughly cleaned. Their services go beyond basic hood cleaning to include equipment cleaning, pressure washing, and dumpster pad cleaning. They also offer filter exchange programs and soak tank services. HOODZ serves Portland, Oregon City, Clackamas, and surrounding communities. Their technicians are trained to meet NFPA 96 and ANSI IKECA C10 standards.

#4. Bare Metal Standard – Best for Large Facilities and Sports Arenas

Key Highlights:

  • Over 50 years of experience with commercial exhaust systems
  • Proprietary cleaning process perfected over decades
  • Successfully completed 500+ projects including major venues

Bare Metal Standard brings extensive experience to every job. Their proprietary cleaning process was developed and refined over 50 years of working in commercial kitchens of all sizes. They have cleaned exhaust systems in everything from small family restaurants to major sports arenas.

The company focuses on delivering precision and care in every project. Their high client retention rate speaks to the quality of their work and customer service. They provide professional kitchen vent and hood cleaning that meets all safety and compliance standards. Their team conducts thorough ductwork cleaning and inspection to identify any potential problems before they become serious issues. They understand that different facilities have different needs, and they customize their services accordingly. Whether you run a small cafe or a large institutional kitchen, Bare Metal Standard has the expertise to keep your exhaust system clean and safe.

#5. American Hood Cleaning – Best for Regularly Scheduled Cleanings

Key Highlights:

  • Licensed and certified team with years of industry experience
  • Precision cleaning with attention to every detail
  • Same-day consultation available for new clients

American Hood Cleaning focuses on providing consistent, reliable service for Portland restaurants and commercial kitchens. They understand that regular maintenance is key to preventing fires and keeping your kitchen running smoothly. Their team carefully hand-selects and trains every employee to maintain high standards.

The company makes it easy to set up a regular cleaning schedule that fits your kitchen’s needs. They work efficiently to minimize disruption to your operations. Their technicians perform thorough inspections along with cleaning to catch any potential problems early. They pride themselves on leaving no area untouched, cleaning grease from every nook and cranny of your exhaust system. American Hood Cleaning provides same-day consultations for new customers. Their goal is to help you avoid the costly repairs and safety hazards that come from neglected exhaust systems.

#6. Metropolitan Services – Best for Full-Service Commercial Kitchen Maintenance

Key Highlights:

  • Complete service including hood cleaning, equipment cleaning, and fire suppression
  • Certified kitchen fire suppression and extinguisher maintenance
  • Based in Portland with knowledge of local regulations

Metropolitan Services offers a one-stop solution for all your commercial kitchen maintenance needs. Beyond hood and exhaust cleaning, they provide equipment cleaning, carpet cleaning, and certified fire suppression services. This comprehensive approach saves you time and money by consolidating multiple services with one trusted provider.

Their team ensures that every kitchen they service meets the highest industry standards. They understand that a clean kitchen is about more than just appearance. It is about safety, compliance, and proper equipment function. Their technicians are trained in the latest cleaning techniques and safety protocols. They work with restaurants, hotels, schools, hospitals, and other food service facilities throughout the Portland area. Metropolitan Services takes pride in building long-term relationships with their clients. They offer regular maintenance programs to keep your kitchen in top condition year-round.

#7. Pro Hood Cleaning Portland – Best for Portland Fire Code Compliance

Key Highlights:

  • Highly trained technicians specializing in thorough exhaust cleaning
  • Compliance with Portland fire codes and NFPA 96 standards
  • Services for restaurants, institutions, and food service industries

Pro Hood Cleaning Portland focuses specifically on meeting the strict requirements of Portland fire codes. Their technicians understand the unique challenges of the city’s diverse culinary establishments. They clean every part of your exhaust system to prevent the buildup of flammable grease residue.

Regular cleaning from Pro Hood Cleaning helps you maintain optimal performance and extend the lifespan of your equipment. They use specialized tools to reach even the hardest-to-access areas of your ductwork and exhaust fans. This prevents costly breakdowns during your busiest service times. The company emphasizes fire safety and air quality improvement. Poor exhaust system maintenance can lead to dangerous working conditions and health code violations. Pro Hood Cleaning makes sure your kitchen stays safe and compliant. They work with restaurants, hotels, healthcare facilities, and other commercial kitchens throughout the Portland metro area.

#8. Boyz in the Hood LLC – Best for Veteran-Owned Quality Service

Key Highlights:

  • Veteran-owned and family-operated company
  • Complete system cleaning including back splash, filters, and rooftop fans
  • Available 24 hours Monday through Thursday

Boyz in the Hood LLC brings military precision and integrity to restaurant hood cleaning. As a veteran-owned, family-operated business, they take pride in their commitment to customers and quality workmanship. The owners, Anthony and Noah Murphy, grew up in the Portland metro area and understand the value of honest service.

Unlike many competitors who only clean visible areas, Boyz in the Hood promises to clean the entire exhaust system. This includes the back splash, filters, accessible ducting, rooftop fan, and even the roof if needed. They schedule services during off-hours to avoid interrupting your cooking operations. Their comprehensive inspections go beyond just cleaning. They also examine equipment, moving parts, and welds to make recommendations for repairs before small issues become big problems. They develop customized cleaning schedules that fit your needs and budget. Their goal is to provide top-notch commercial kitchen exhaust and hood cleaning at fair rates.

#9. Safe Kitchens – Best for Comprehensive Kitchen Cleaning

Key Highlights:

  • Full commercial kitchen cleaning beyond just hood systems
  • Thorough degreasing and sanitization services
  • Customized cleaning plans for different kitchen types

Safe Kitchens takes a comprehensive approach to commercial kitchen cleaning. While they excel at exhaust system cleaning, they also handle equipment cleaning, floor and surface cleaning, and complete sanitization. This makes them ideal for restaurants that want a single provider for all their cleaning needs.

Their team understands the daily challenges commercial kitchens face, from stubborn grease buildup to hard-to-reach corners. They use industry-leading degreasers and commercial-grade cleaners to tackle every problem area. Safe Kitchens prioritizes compliance with health regulations and fire safety standards. A clean kitchen not only passes inspections but also creates a better working environment for your staff. Their services are designed to meet the unique needs of Portland’s diverse food service establishments. Whether you operate a food truck, trendy bistro, or high-volume kitchen, they can customize a cleaning plan for you. They focus on building long-term partnerships with their clients.

#10. Better Air Northwest – Best for Residential and Commercial Ventilation

Key Highlights:

  • Family-owned business serving Portland since 2009
  • Comprehensive air duct and ventilation cleaning
  • High customer satisfaction with 4.9 rating on multiple platforms

Better Air Northwest specializes in all types of ventilation cleaning, including commercial kitchen exhaust systems. As a family-owned business, they bring a personal touch to every job. They have built a strong reputation for thorough work and excellent customer service over their 15 years in business.

Their technicians are friendly, professional, and knowledgeable. They take time to explain the cleaning process and show customers the results. Better Air Northwest uses specialized equipment to clean every part of your ventilation system. They also provide respirable dust testing and anti-microbial sanitation services. The company serves the greater Portland and Vancouver areas with locations in both Oregon and Washington. They work with industrial, commercial, and residential clients. Their team is BBB accredited with an A+ rating. Customers consistently praise their punctuality, attention to detail, and fair pricing. They make scheduling easy and provide clear communication throughout the service process.

How Often Should Portland Restaurants Get Hood Cleaning?

The frequency of hood cleaning depends on your cooking volume and type. High-volume kitchens using solid fuel cooking need monthly cleaning according to NFPA 96 standards. Restaurants with 24-hour operations, charbroilers, or wok cooking should schedule quarterly cleanings.

Moderate-volume kitchens typically need cleaning every six months. Low-volume operations like churches, senior centers, or seasonal businesses can often get by with annual cleanings. However, these are minimum requirements. Many Portland restaurants choose more frequent cleaning for better fire prevention and equipment performance.

The Portland Fire Bureau requires cleaning to be performed by certified technicians. They may inspect your kitchen and require documentation of regular cleaning. Your insurance company may also have specific requirements. It is best to work with a certified hood cleaning company that understands local fire codes. They can assess your specific kitchen and recommend the right cleaning schedule.

What Does Kitchen Exhaust Cleaning Cost in Portland?

Kitchen exhaust cleaning costs in Portland vary based on several factors. The size of your exhaust system, the amount of grease buildup, and the accessibility of your ductwork all affect pricing. Most companies charge between $300 and $800 for a standard restaurant hood cleaning.

Larger systems or kitchens that have not been cleaned in a while may cost more. Some companies offer package deals if you sign up for regular service. Annual contracts often come with discounts compared to one-time cleanings. Additional services like filter replacement, access panel installation, or rooftop grease containment add to the total cost.

Most Portland hood cleaning companies offer free inspections and estimates. They need to see your specific setup to provide accurate pricing. It is worth getting quotes from multiple companies to compare. Remember that the cheapest option is not always the best. Quality cleaning from certified technicians protects you from fire hazards and compliance issues. The cost of proper hood cleaning is far less than dealing with a kitchen fire or health department violations.

Why Is Professional Hood Cleaning Required in Portland?

Portland follows Oregon fire codes that are based on NFPA 96 standards. These regulations exist because grease buildup in exhaust systems is a leading cause of restaurant fires. Professional hood cleaning removes flammable residue and significantly reduces fire risk.

The Portland Fire Bureau requires cleaning to be performed by individuals who have obtained a Certificate of Fitness. This certification ensures technicians understand proper cleaning methods and fire safety protocols. During inspections, fire marshals check for cleaning documentation and may require proof of regular service.

Professional cleaning also protects your business in other ways. Health departments expect clean kitchens for food safety reasons. Insurance companies often require regular hood cleaning as a condition of coverage. Proper maintenance extends the life of your expensive exhaust equipment. Clean systems run more efficiently, saving energy costs. Most importantly, professional cleaning creates a safer working environment for your staff. Grease fires can cause devastating property damage, injuries, or even death. Regular professional service is a small investment that protects your business, employees, and customers.